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The Emile Henry baking dish is perfect for preparing cheeses for hot serving: appetizers based on melted brie, mini fondue or a French "raclette" dinner. Whether it's brie, mozzarella or goat cheese; simply put the cheese in a dish, add a sweet or savory topping, close the lid and place in the oven. After baking, serve the dish with the delicious dish directly to the table. The practical lid helps keep the cheese moist and adds flavor. It also helps retain flavors and keeps the cheese warm until ready to serve. And thanks to Emile Henry High Resistance© ceramics, the dish will maintain the right temperature for a long time. The coating of the vessel is resistant, non-porous, durable and easy to clean. The product is dishwasher safe. Emile Henry products have been manufactured in France to the highest standards since 1850. The product is covered by a ten-year manufacturer's warranty after registering the purchase.
Material: ceramics
Size:17.5 x 19.5 cm
Height: 11.6 cm
Design:Emile Henry France