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The blades of the Hibana 800DP series impress not only with their striking Damascus pattern, which comes from 42 layers of steel, but also with their hardness of approximately 61 HRC. The knife is sharpened using the traditional Honbazuke method on both sides of the blade. The traditionally curved handle of the Miyabi 800DP Hibana knives allows for fatigue-free work with all cutting techniques, and the perfectly balanced blade and handle of the knife make every job easy for the user.
The Gyutoh knife from the Miyabi 800 DP series, thanks to its thin but stable blade, allows you to achieve a fully controlled and clean cut. Gyutoh means carving knife in Japan, in Europe Gyutoh is commonly used as a particularly sharp chef's knife.
Blade length: | 20 cm |
Handle length: | 13.5 cm |
Blade width: | 0.2 cm |
Handle width: | 2.4 cm |
Height: | 5.2 cm |
Weight: | 0.22 kg |