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We are sure: if you want to become your own chef, you will love the high-quality cookware from the ZWILLING Pro series. The series sets standards in terms of quality, diversity and, above all, design, which is inspired by the most popular designs of professional chefs. Surprise your guests with light Asian cuisine originally prepared in a wok. In China, the frying pan is used to prepare a wide range of dishes on an open coal stove, but of course the wok is also suitable for induction, electric, gas or ceramic cookers. The vessel has a diameter of 30 cm, so it offers plenty of space for traditional frying. Fresh ingredients are only briefly fried by centrifugation. To ensure that the stainless steel wok heats up particularly quickly and evenly, it is equipped with a SIGMA Clad multi-layer base. Because the sturdy stainless steel handles stay cool for a long time, even in hot weather, the wok can be safely moved at any time. And after the feast, there is no need to clean it by hand, thanks to a special material, the versatile device can be washed in the dishwasher.
Diameter: | 30 cm |
Bottom diameter: | 21 cm |
Height: | 8.7 cm |
Length: | 42.6 cm |
Width: | 31.8 cm |
Bottom thickness: td> | 0.3 cm |