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Staub has been famous for decades for its durable and solid cast iron cookware with beautiful colored enamel.
Produced in Alsace, they are characterized by extraordinary durability and solid workmanship. Each product undergoes many verifications and tests before it reaches the final recipient. The Staub company rigorously complies with all EU standards and certifications.
The enamel with which Staub cookware is coated is a glassy emulsion repeatedly applied to a cast iron cookware and then fired at temperatures up to 1000 degrees. It is shiny, colorful and very durable. Only natural dyes are used for coloring.
The latest line introduced by Staub is a collection of ceramic dishes. They look beautiful on the table, adding charm to the delicious dishes served on them. They are loved by chefs of the best restaurants and hotels around the world.
These dishes are also suitable for cooking - they can be baked in the oven or cooked in the microwave. They withstand temperatures from -20 to +300 degrees Celsius. They are also great for storing dishes, and thanks to the tight lid, dishes stay fresh longer.
They can be cleaned in the dishwasher, although the enamel covering the dish may become dull over time.
Staub ceramic dishes it's a great gift idea. The variety of sizes, colors and shapes of Staub cast iron and ceramic cookware will satisfy every culinary aesthete.
The Staub tomato-shaped ceramic cocotte was created after the great success of the Staub pumpkin. . The inspiration for the project was the Brandywine tomato variety, considered one of the most delicious tomato species in the world. The ceramic tomato cocotte provides both culinary functionality and elegance.
This is a wonderful and functional addition to the Staub tableware collection. Its enamel finish and exceptional quality make it an ideal vessel for preparing a variety of casseroles, stews and baked dishes.
Height: | 11 cm |
Length: | 19 cm | Capacity: | 500 ml |
Weight: | 0.88 kg | Width: | 12 cm |