Single Knives

Single Knives

Good basic knives in every kitchen, but also an investment for years. A combination of perfect knives tailored to your needs is possible thanks to the All4home offer. Get to know specialized knives such as: knives for peeling vegetables and fruits, bread knives, filleting knives, fish knives and cold cuts knives. Discover prestigious brands such as Miyabi, Kyocera, Zwilling, Alessi and Eva Solo, which guarantee not only quality but also durability. Invest in high-quality kitchen tools and enjoy precise and efficient knives that make everyday cooking easier. Become a master of the art of artistic cutting!

 Kudamono Miyabi 4000FC knife - 9 cm

Kudamono Miyabi 4000FC knife - 9 cm

MIYABI 4000FC Japanese knives cordially invite you to discover the traditional art of knife making. This extraordinary line is a combination of beauty and sharpness, as perfect proof of this is theKUDAMONOknife with a 9 cm long blade. Its double-sided sharpened blade is perfect for chopping, peeli...
158.11 EUR
Discount: 5 %
 Kudamono Miyabi 7000D knife - 9 cm

Kudamono Miyabi 7000D knife - 9 cm

The Japanese Kudamono knife from the Miyabi 7000D series is a useful, high-quality addition to your kitchen, which beats other knives both in terms of quality and range of applications. The blade, with an exceptionally sharp finish thanks to Honbazuke grinding, is specially designed for effective ...
158.11 EUR
Discount: 5 %
 Shotoh Miyabi 7000D knife - 13 cm

Shotoh Miyabi 7000D knife - 13 cm

The Japanese Shotoh knife from the Miyabi 7000D series is a solution full of charm and elegance. Even this small and inconspicuous, but incredibly functional knife can introduce Japanese tradition to your kitchen. The Shotoh knife is extremely sharp, exceptionally easy to use and attracts attention ...
158.11 EUR
Discount: 5 %
 Shotoh Miyabi 4000FC knife - 14 cm

Shotoh Miyabi 4000FC knife - 14 cm

MIYABI 4000FC Japanese knives cordially invite you to discover the traditional art of knife making. This extraordinary line is a combination of beauty and sharpness, as evidenced by theSHOTOHknife with a 14 cm long blade. Its double-sided sharpened blade is perfect for chopping, peeling and cleanin...
169.41 EUR
Discount: 5 %
 Shotoh Miyabi 5000FCD knife - 9 cm

Shotoh Miyabi 5000FCD knife - 9 cm

Japanese knives are a classic example of elegance, beauty and sharpness. The original Japanese SHOTOH 5000FCD knife is characterized by an unprecedented hardness of 61 HRC, excellent sharpness, safe and comfortable use and an attractive, aesthetic appearance. The knife blade consists of an FC61 cor...
169.41 EUR
Discount: 5 %
 Chutoh Miyabi 7000D knife - 16 cm

Chutoh Miyabi 7000D knife - 16 cm

The Japanese world of chefs places very high demands on knives. Not only do they need to be perfect in terms of sharpness, but they should also have an eye-catching design. The Miyabi Chutoh Knife definitely meets these requirements. You can use it to prepare very good Japanese or other Asian dish...
180.73 EUR
Discount: 5 %
Shotoh Miyabi 5000FCD knife - 11 cm

Shotoh Miyabi 5000FCD knife - 11 cm

Japanese knives are a classic example of elegance, beauty and sharpness. The original Japanese SHOTOH 5000FCD knife is characterized by an unprecedented hardness of 61 HRC, excellent sharpness, safe and comfortable use and an attractive, aesthetic appearance. The knife blade consists of an FC61 cor...
180.73 EUR
Discount: 5 %
 Gyutoh Miyabi 4000FC knife - 20 cm

Gyutoh Miyabi 4000FC knife - 20 cm

MIYABI 4000FC Japanese knives cordially invite you to discover the traditional art of knife making. This extraordinary line is a combination of beauty and sharpness, as perfect proof of this is the GYUTOH knife, available in sizes 20 or 24 cm. Its double-sided sharpened blade is perfect for proces...
192.03 EUR
Discount: 5 %
 Nakiri Miyabi 4000FC knife - 17 cm

Nakiri Miyabi 4000FC knife - 17 cm

The MIYABI 4000FC series of knives embodies the traditional Japanese art of knives, each representative of which is characterized by incredible beauty and sharpness. This also applies to the NAKIRI knife with a 17 cm long blade, whose double-sided blade is perfect for quick preparation of vegetable...
192.03 EUR
Discount: 5 %
 Miyabi 4000FC Santoku knife - 18 cm

Miyabi 4000FC Santoku knife - 18 cm

Anyone who would like to discover the centuries-old tradition of knife art should check out the MIYABI 4000FC series of knives. Like all tools in this series, SANTOKU is characterized by extraordinary beauty and sharpness. Translating the word "Santoku" we get nothing more than a "knife of three vi...
192.03 EUR
Discount: 5 %
 Shotoh Miyabi 5000FCD knife - 14 cm

Shotoh Miyabi 5000FCD knife - 14 cm

Japanese knives are a classic example of elegance, beauty and sharpness. The original Japanese SHOTOH 5000FCD knife is characterized by an unprecedented hardness of 61 HRC, excellent sharpness, safe and comfortable use and an attractive, aesthetic appearance. The knife blade consists of an FC61 co...
192.03 EUR
Discount: 5 %
 Shotoh Miyabi 6000MCT knife - 9 cm

Shotoh Miyabi 6000MCT knife - 9 cm

The Japanese Shotoh knife from the Miyabi 6000MCT series is a perfect combination of functionality and aesthetics. It has a blade with a length9 or 13 cm and a unique handle design.The blade is made of MicroCarbide MC63 powder steelembedded in 2 layers of steel and then subjected to an ice hardeni...
203.35 EUR
Discount: 5 %
 Shotoh Miyabi 800DP knife - 9 cm

Shotoh Miyabi 800DP knife - 9 cm

Japanese kitchen knives are known for their exceptional sharpness and good quality - exactly the properties that chefs appreciate most in the kitchen.The blades of the Hibana 800DP series impress not only with their striking Damascus pattern, but also with their hardness of approximately 61 HRC. T...
203.35 EUR
Discount: 5 %
 Sujihiki Miyabi 4000FC knife - 24 cm

Sujihiki Miyabi 4000FC knife - 24 cm

The MIYABI 4000FC knives series presents traditional Japanese craftsmanship, in which each knife is characterized by beauty and sharpness. This also includes the presented SUJIHIKIknife with a narrow, double-side sharpened blade 24 cm long. Its shape and flexibility make it perfect for cutting and ...
210.13 EUR
Discount: 5 %
 Gyutoh Miyabi 4000FC knife - 24 cm

Gyutoh Miyabi 4000FC knife - 24 cm

MIYABI 4000FC Japanese knives cordially invite you to discover the traditional art of knife making. This extraordinary line is a combination of beauty and sharpness, as perfect proof of this is the GYUTOH knife, available in sizes 20 or 24 cm. Its double-sided sharpened blade is perfect for proces...
210.13 EUR
Discount: 5 %
 Gyutoh Miyabi 7000D knife - 20 cm

Gyutoh Miyabi 7000D knife - 20 cm

The Japanese Gyutoh knife from the Miyabi 7000D series is a universal tool with an attractive design. With a 20 or 24 cm blade, it is ideal for cutting larger ingredients, allowing you to easily cut roasts or larger vegetables.Thanks to its special shape, it is ideal for preparing Japanese dishes....
225.97 EUR
Discount: 5 %
 Santoku Miyabi 7000D knife - 18 cm

Santoku Miyabi 7000D knife - 18 cm

The Japanese Santoku knife from the Miyabi 7000D series is an aesthetic, high-quality tool that has impressed professional chefs and ambitious kitchen enthusiasts. The unique blade polished using the Honbazuke method makes it ideal for cutting fish, meat and all types of vegetables with exceptional...
225.97 EUR
Discount: 5 %
 Shotoh Miyabi 6000MCT knife - 13 cm

Shotoh Miyabi 6000MCT knife - 13 cm

The Japanese Shotoh knife from the Miyabi 6000MCT series is a perfect combination of functionality and aesthetics. It has a blade with a length9 or 13 cm and a unique handle design.The blade is made of MicroCarbide MC63 powder steelembedded in 2 layers of steel and then subjected to an ice hardeni...
248.59 EUR
Discount: 5 %
 Gyutoh Miyabi 5000FCD knife - 16 cm

Gyutoh Miyabi 5000FCD knife - 16 cm

The GYUTOH knife with an authentic Japanese blade profile combines the highest functionality with aesthetic design and Far Eastern elegance. A neat knife with a blade of 16, 20 or 24 cm is distinguished not only by its beautiful, Damascus design. The precision of this extremely sharp 5000FCD line k...
248.59 EUR
Discount: 5 %
 Nakiri Miyabi 800DP knife - 17 cm

Nakiri Miyabi 800DP knife - 17 cm

Japanese kitchen knives are known for their exceptional sharpness and good quality - exactly the properties that chefs appreciate most in the kitchen. The blades of the Hibana 800DP series impress not only with their striking Damascus pattern, but also with their hardness of approximately 61 HRC. T...
235.50 EUR
Discount: 10 %
 Gyutoh Miyabi 6000MCT knife - 16 cm

Gyutoh Miyabi 6000MCT knife - 16 cm

The Japanese Gyutoh knife from the Miyabi 6000MCT series is the perfect chef's tool. It has a smooth blade 16, 20 or 24 cm long, which is perfect for cutting fish and meat. Large vegetables are also not a problem for him.The blade is made of MicroCarbide powder steel and then subjected to an ice-ha...
271.21 EUR
Discount: 5 %
 Sujihiki Miyabi 5000FCD knife - 24 cm

Sujihiki Miyabi 5000FCD knife - 24 cm

With this top-quality, precision knife, you will receive a versatile kitchen helper. The original Japanese blade profile of the SUJIHIKI 5000FCD knife is distinguished not only by its beautiful, Damascus design. The blade is made of the highest quality, unique steel with high carbon content. Its FC...
267.64 EUR
Discount: 10 %
 Gyutoh Miyabi 5000FCD knife - 20 cm

Gyutoh Miyabi 5000FCD knife - 20 cm

The GYUTOH knife with an authentic Japanese blade profile combines the highest functionality with aesthetic design and Far Eastern elegance. A neat knife with a blade of 16, 20 or 24 cm is distinguished not only by its beautiful, Damascus design. The precision of this extremely sharp 5000FCD line ...
267.64 EUR
Discount: 10 %
 Santoku knife Miyabi 5000FCD - 18 cm

Santoku knife Miyabi 5000FCD - 18 cm

The Santoku knife by Miyabi perfectly combines modern aesthetics with Japanese tradition. The blade of this precision knife is made of a core layer of FC61 steel surrounded by 48 layers of steel. This combination of materials creates the beautiful Damascus pattern of the Santoku knife blade. Moreov...
267.64 EUR
Discount: 10 %
 Nakiri Miyabi 5000FCD knife - 17 cm

Nakiri Miyabi 5000FCD knife - 17 cm

The Nakiri MIYABI 5000FCD series knife makes even simple kitchen tasks such as peeling and cutting fruit and vegetables an optical experience. The 17 cm long blade, whose core is made of hard FC61 steel, is covered with 48 layers of stainless steel. This gives the blade a unique Damascus pattern. A...
267.64 EUR
Discount: 10 %
 Miyabi 5000FCD bread knife - 24 cm

Miyabi 5000FCD bread knife - 24 cm

The 5000FCD series bread knife impresses with its exceptional hardness and sharpness. With its 24 cm long blade, you can easily and efficiently cut through light bread, crispy baguette, fragrant whole grain bread or breakfast roll without worrying about crumbling or tearing.The Miyabi brand bread ...
267.64 EUR
Discount: 10 %
 Gyutoh Miyabi 800DP knife - 20 cm

Gyutoh Miyabi 800DP knife - 20 cm

The blades of the Hibana 800DP series impress not only with their striking Damascus pattern, which comes from 42 layers of steel, but also with their hardness of approximately 61 HRC. The knife is sharpened using the traditional Honbazuke method on both sides of the blade. The traditionally curved ...
278.36 EUR
Discount: 10 %
 Miyabi 800DP bread knife - 24 cm

Miyabi 800DP bread knife - 24 cm

The Miyabi Hibana 800 DP collection is a combination of beauty and the reliable sharpness of Japanese knives. It is characterized by a beautiful 49-layer Damascus pattern on the blade, which both strengthens and protects the core made of steel with a hardness of approximately 61 HRC. The triple-ri...
289.07 EUR
Discount: 10 %
 Santoku Miyabi 800DP knife - 18 cm

Santoku Miyabi 800DP knife - 18 cm

The Santoku knife from the Miyabi 800 DP series is a Japanese chef's knife that is ideal for most kitchen tasks. The shape of the blade is particularly suitable for chopping and slicing.The blades of the Hibana series impress not only with their striking Damascus pattern, which comes from 49 layer...
289.07 EUR
Discount: 10 %
 Gyutoh Miyabi 5000FCD knife - 24 cm

Gyutoh Miyabi 5000FCD knife - 24 cm

The GYUTOH knife with an authentic Japanese blade profile combines the highest functionality with aesthetic design and Far Eastern elegance. A neat knife with a blade of 16, 20 or 24 cm is distinguished not only by its beautiful, Damascus design. The precision of this extremely sharp 5000FCD line k...
299.79 EUR
Discount: 10 %
 Miyabi 6000MCT Santoku knife - 18 cm

Miyabi 6000MCT Santoku knife - 18 cm

The Japanese Santoku knife from the Miyabi 6000MCT series is a knife for everyday use, and its name comes from the "Three Virtues", i.e. meat, fish and vegetables, which it cuts perfectly.The blade is made of MicroCarbide MC63 powder steel embedded in 2 layers of steel, and then subjected to an ic...
321.21 EUR
Discount: 10 %
 Miyabi 6000MCT bread knife - 23 cm

Miyabi 6000MCT bread knife - 23 cm

The Japanese bread knife from the Miyabi 6000MCT series allows you to easily and safely cut bread, rolls and cakes. It has a hard serrated edge so it can be easily cut through bread crusts and baked goods. The knife has a blade length of 23 cm and an ergonomic handle. The core of the bread knife is...
321.21 EUR
Discount: 10 %
 Shotoh Miyabi 5000MCD knife - 9 cm

Shotoh Miyabi 5000MCD knife - 9 cm

The SHOTOH knife from the MIYABI 5000MCD series is a feast for the eyes of all lovers of Japanese cuisine. Perfect for cutting, cleaning and peeling vegetables and fruits. The handle of this excellent knife is made of Masur birch wood, the texture of which makes each representative of the series u...
321.21 EUR
Discount: 10 %
 Gyutoh Miyabi 7000D knife - 24 cm

Gyutoh Miyabi 7000D knife - 24 cm

The Japanese Gyutoh knife from the Miyabi 7000D series is a universal tool with an attractive design. With a 20 or 24 cm blade, it is ideal for cutting larger ingredients, allowing you to easily cut roasts or larger vegetables.Thanks to its special shape, it is ideal for preparing Japanese dishes....
321.21 EUR
Discount: 10 %
 Sujihiki Miyabi 6000MCT knife - 24 cm

Sujihiki Miyabi 6000MCT knife - 24 cm

The Japanese Sujhiki knife from the Miyabi 6000MCT series is a versatile solution and an additional attraction in your kitchen. The long knife with an ergonomic handle is perfect for cutting meat and fish and is easy to clean. The wooden handle makes the knife comfortable to hold and facilitates c...
342.64 EUR
Discount: 10 %
 Shotoh Miyabi 5000MCD knife - 13 cm

Shotoh Miyabi 5000MCD knife - 13 cm

The SHOTOH knife from the MIYABI 5000MCD series is a feast for the eyes of all lovers of Japanese cuisine. Perfect for cutting, cleaning and peeling vegetables and fruits. The handle of this excellent knife is made of Masur birch wood, the texture of which makes each representative of the series un...
342.64 EUR
Discount: 10 %
 Gyutoh Miyabi 6000MCT knife - 24 cm

Gyutoh Miyabi 6000MCT knife - 24 cm

The Japanese Gyutoh knife from the Miyabi 6000MCT series is the perfect chef's tool. It has a smooth blade 16, 20 or 24 cm long, which is perfect for cutting fish and meat. Large vegetables are also not a problem for him.The blade is made of MicroCarbide powder steel and then subjected to an ice-ha...
364.07 EUR
Discount: 10 %
 Shotoh Miyabi 5000MCD knife - 14 cm

Shotoh Miyabi 5000MCD knife - 14 cm

The SHOTOH knife from the MIYABI 5000MCD series is a feast for the eyes of all lovers of Japanese cuisine. Perfect for cutting, cleaning and peeling vegetables and fruits. The handle of this excellent knife is made of Masur birch wood, the texture of which makes each representative of the series un...
364.07 EUR
Discount: 10 %
 Chutoh Miyabi 5000MCD knife - 16 cm

Chutoh Miyabi 5000MCD knife - 16 cm

The medium-sized CHUTOH knife from Miyabi is ideal for cutting, cleaning and slicing various types of meat and fish. This is made possible by a thin, stable 16 cm long blade, which allows you to maintain full control throughout the preparation of food. Therefore, it enables even the most precise cu...
385.50 EUR
Discount: 10 %
 Shotoh Miyabi 5000MCD knife 67 - 13 cm

Shotoh Miyabi 5000MCD knife 67 - 13 cm

The Japanese Shotoh knife from the Miyabi 5000MCD 67 series will be an elegant addition to your kitchen. It is 13 cm long, has a unique handle design and a characteristic Damascus blade pattern. Polished wooden handle made of black ash has a similar grain size to the blade. The Shotoh knife is per...
385.50 EUR
Discount: 10 %
Miyabi knives. Perfection in the world of Japanese kitchen knives.

Miyabi knives. Perfection in the world of Japanese kitchen knives.

Get to know the original Japanese Miyabi knives. It takes 100 steps and 42 days to make a knife worthy of the Miyabi name. Each knife comes to you from the hands of qualified craftsmen, so you get the best of the best. The knives have been produced in Seki, the Japanese stronghold of samurai swordsmen, since the 14th century, and the brand itself is owned by the German concern Zwilling. So you...
Scanpan Pro IQ pots and pans. Read our customers' opinions summary.

Scanpan Pro IQ pots and pans. Read our customers' opinions summary.

The kitchen is a place where passion and taste come together in harmony, and the choice of the right tools can significantly affect the quality of prepared dishes. For many cooking enthusiasts, investing in high-quality cookware is a key element of kitchen equipment. Among the luxury options, it is worth paying attention to the Danish brand Scanpan, and especially their flagship product Scanpan...
Masterful Cutting. Guide: How to Choose the Perfect Zwilling Knife Line.

Masterful Cutting. Guide: How to Choose the Perfect Zwilling Knife Line.

When looking for the perfect tool for cutting, chopping or shredding, it is worth paying attention to Zwilling knives. These are some of the most valued knives in the world. With a variety of collections tailored to the needs of both amateurs and professionals, Zwilling knives are a guarantee of quality and exceptional functionality. Let's take a closer look at the different series to help you...
See how to best sharpen knives and why. Check out practical advice from professionals.

See how to best sharpen knives and why. Check out practical advice from professionals.

Properly sharpened knives are key to efficiency and safety in the kitchen. The choice of sharpening method depends on your level of experience and personal preference. Sharpening stones offer the greatest precision, electric and manual sharpeners provide speed, and steel moussakas allow for blade maintenance. Keeping your knives sharp is not only an expression of respect for the tools you use,...